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Food Menu

Boroshté £13.50

Feta cheese, dill, eggs, roasted walnut, mixed spice, northern breeze, served with bread and fruit.

Nargesi

Sautéed spinach, onions, garlic, eggs, served with bread and fruit.

14.40

Anjir £14.40

Butter-fried dried figs and pistachios, cinnamon, eggs, and a drizzle of honey, served with bread and fruit.

Feta & Cucumber Plate £8.50

Feta cheese, cucumber, walnut, tomato, and bread.

Shapouri £14.40

Baked pinto beans in spiced tomato sauce, eggs, served with bread and fruit.

Fresh Fruit Plate £13.50

A selection of seasonal fruits, creamy yogurt and homemade jam.

Bread & Homemade Jam £9.00

Homemade jam, butter, walnuts, served with unlimited fresh bread.

Khorma £13.50

Fried Persian Mazafati dates, walnuts and eggs, served with bread and fruit.

Persian Omelette £12.60

Classic tomato and eggs omelette, simple yet delicious, served with bread and fruit.

Qajar Breakfast for Two £36

Three fried eggs, homemade jam, butter, feta, nuts, cucumber, tomato, served with fresh orange juice and your choice of tea or coffee, served with bread and fruit.

Mirza £14.40

Smoky aubergine, tomato, garlic, over easy egg, served with bread and salad.

Big Bowl of Salad £14.40

Mixed greens, boiled egg, feta, seasonal fruits, nuts, with a tangy orange-barberry dressing.

(Served after 1:00 pm) Shishandaz £16.80

Roasted butternut squash with pomegranate molasses and walnut sauce, served with bread and flavoured yogurt.

(Served after 1:00 pm) Tabrizi Kofta £19.80

Lamb meatballs blended with rice, split yellow peas, and aromatic herbs, enriched with barberries, pistachios, and dried plums, all simmered in a savoury sauce. Served with bread and a vibrant salad.

(Served after 1:00 pm) Tahchin £18.00

Crispy saffron rice cake layered with tender shredded chicken, topped with barberries and nuts. Served with a side salad.

(Served after 1:00 pm) Ghalieh £18.50

Herb and tamarind stew with garlic, served with bread and fried seabass.

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